Lentil and mint salad

Lentil and mint salad is for the people. This meal is quick to make and – as almost anything I will ever write about – is endlessly customizable. Don’t have mint on hand? Use whatever fresh herbs you have on hand. Different colored lentils? Also great! The options are so plentiful, and I wholeheartedly encourage…

Ingredient spotlight: beluga lentils

Beluga lentils Beluga lentils are delicious little critters, that’s for sure. The first time I had them was when we as a family had a vegetarian Christmas dinner, and one of the sides involved these lentils. They looked fancy and expensive, and it felt like a decadent and rare delicacy. That could be down to…